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Piccolo patrons, we will be closed from July 28th until August 11th. Thank you so much for your understanding, and we can't wait to see you when we return! Thank You Management

Piccolo Arancio
819 Farmington Ave, Farmington Ct, 06032
(for driving directions, click the address above)
860.674.1224 (tel) • 860.674.1220 (fax)
Send us an email

Our story

Piccolo Arancio opened 1994 offers modern interpretations of the flavorful and soulful food of all the regions of Italy. Chef Flori Kryeziu makes it possible to create a menu that showcases the freshest ingredients that result in bursting, vivid flavors. Diners are encouraged to eat as if they were in Italy: leisurely, sensuously and with gusto.

Our specialities

Menu

APPETIZERS

Portobello al Forno

$14.00
layers of roasted Portobello mushroom, roasted peppers, red onions ...

Calamari Fritti

$15.00
squid lightly dusted in flour, and a spicy tomato pepper sauce.

Carpaccio di Manzo

$13.00
thinly sliced beef with extra virgin olive oil, lemon, arugula and ...

Cocktail di Gamberi

$17.00
shrimp cocktail with spicy cocktail sauce.

Main courses

Pollo alla Griglia

$26.00
grilled chicken breast topped with sundried tomatoes and mozzarella, served with sautéed mixed vegetables and a sautéed mashed potato cake.

Tonno Pepato

$35.00
grilled yellow fin tuna topped with a tomato caper pepper sauce, served with sautéed haricot verts and mashed potatoes.

Filetto di Manzo

$42.00
grilled black Angus filet mignon topped with SDT red wine reduction sauce, served on a bed of sautéed mixed vegetables and mashed potatoes.

*Abbacchio Scottadito

$42.00
roasted New Zealand rack of lamb topped with a rosemary balsamic reduction, served with sautéed spinach and mashed potatoes.

Gift Card

Never a bad time, the food is great
and the service
is outstanding

Jaim

Customer

Our meals were wonderful, the service was great, the ambience was very good, the overall experience was excellent.

Rany

Customer

We are relatively frequent visitors. My wife had her favorite, orange ravioli, and i had a great short ribs. the meat just melted!

Carywh

Customer